The source of the complacency and sense of disempowerment

Published May 16, 2017 | By Will Tuttle

Pig by visionary artist Madeleine Tuttle Animal-based meals are the source of the complacency and sense of disempowerment that permit the environmental and social holocaust that our media prevents us from seeing and comprehending. Eating animal foods diminishes our sensitivity, paralyzing us by reducing our ability to respond—our response-ability. Eating the violence on our plates requires an evasion of responsibility so that we come to believe our actions don’t make much difference. This erroneous belief is actually rooted in our semi-conscious understanding that with every meal we cause exactly the kind of suffering and pollution that we would naturally want to prevent.